RAYMI's executive chef's have been sharing some of their signature dishes with television audiences.
Most recently Chef Felipe could be seen on Fox News Latino demonstrating how to prepare Chupe de Camarones, a dish perfect for the holiday season.
Back in November, Chef Jaime and Chef Felipe spoke with Nuestra Tele about Pollo ala Braza a delicious roast chicken meant to share.
Raymi selected as a OpenTable's Diner's Choice local pick in December for best latin american restaurant in New York
"We are thrilled that Raymi has been recognized for excellence by opentable diner's, and we look forward to introducing other New Yorkers to our cuisine and Peruvian fare," says Felipe Torres, co-executive chef. Thanks to all diners who have helped Raymi earn this recognition in New York for the month of December.